The recipe Chilli Con Carne (BBC Food)

Made From Scratch Recipes

Chilli Con Carne (BBC Food) recipe is a Mexican Dinner meal that takes 120 minutes to make. If you enjoy Mexican for Dinner, you will like Chilli Con Carne (BBC Food)!

Chilli Con Carne (BBC Food)

Chilli Con Carne (BBC Food) Recipe
Chilli Con Carne (BBC Food)

What Course Is Chilli Con Carne (BBC Food)?

Chilli Con Carne (BBC Food) is for Dinner.

How Long Does Chilli Con Carne (BBC Food) Recipe Take To Prepare?

Chilli Con Carne (BBC Food) takes 30 minutes to prepare.

How Long Does Chilli Con Carne (BBC Food) Recipe Take To Cook?

Chilli Con Carne (BBC Food) takes 120 minutes to cook.

How Many Servings Does Chilli Con Carne (BBC Food) Recipe Make?

Chilli Con Carne (BBC Food) makes 8 servings.

What Are The Ingredients For Chilli Con Carne (BBC Food) Recipe?

The ingredients for Chilli Con Carne (BBC Food) are:

2 tbsp olive oil
2 onions, chopped
2 garlic cloves, crushed
1kg/2¼lb lean minced beef
2 glasses red wine
2x400g cans chopped tomatoes
3 tbsp tomato purée
2 red chillies, thinly sliced, or 3-4 tsp dried chilli flakes
1 tsp ground cumin
1 tsp ground coriander
1 stick cinnamon
good shake of Worcestershire sauce
1 beef stock cube
salt and freshly ground black pepper
2x400g can red kidney beans, drained
1 large bunch coriander leaves, roughly chopped
wedges of lime, to serve

How Do I Make Chilli Con Carne (BBC Food)?

Here is how you make Chilli Con Carne (BBC Food):

1. Heat the oil in a large, heavy-based saucepan and fry the onion and garlic until softened. Increase the heat and add the mince, cooking quickly until browned and breaking down any chunks of meat with a wooden spoon. Pour in the red wine and boil for 2-3 minutes. While waiting, pour a glass for yourself.2. Stir in the tinned tomatoes, tomato purée, fresh chilli or chilli flakes, cumin, ground coriander, cinnamon, and Worcestershire sauce and crumble in the stock cube. Season well with salt and pepper. Bring to a simmer, cover with a lid and cook over a gentle heat for about 50 minutes to 1 hour, stirring occasionally until the mixture is rich and thickened. Add the kidney beans and fresh coriander. Cook for a further 10 minutes, uncovered, before removing from the heat, adding any extra seasoning if necessary. This is ideal served with the lime wedges and also rice, crusty bread or jacket potatoes, guacamole, sour cream and a big green salad.Number of Servings: 8Recipe submitted by SparkPeople user MJOHUN.

What's The Nutritional Info For Chilli Con Carne (BBC Food)?

The nutritional information for Chilli Con Carne (BBC Food) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 555.9
  • Total Fat: 33.9 g
  • Cholesterol: 107.2 mg
  • Sodium: 1,495.3 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 8.8 g
  • Protein: 32.7 g

What Type Of Cuisine Is Chilli Con Carne (BBC Food)?

Chilli Con Carne (BBC Food) is Mexican cuisine.

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day