The recipe Mandie's "chimichangas"

Made From Scratch Recipes

Mandie's "chimichangas" recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mandie's "chimichangas"!

Mandie's "chimichangas"

Mandie's
Mandie's "chimichangas"

What Course Is Mandie's "chimichangas"?

Mandie's "chimichangas" is for Dinner.


How Long Does Mandie's "chimichangas" Recipe Take To Prepare?

Mandie's "chimichangas" takes several minutes to prepare.


How Long Does Mandie's "chimichangas" Recipe Take To Cook?

Mandie's "chimichangas" takes several minutes to cook.


How Many Servings Does Mandie's "chimichangas" Recipe Make?

Mandie's "chimichangas" makes 8 servings.


What Are The Ingredients For Mandie's "chimichangas" Recipe?

The ingredients for Mandie's "chimichangas" are:

2/3lb chopped sirloin
1 can fat free refried beans
8 Large La Tortilla Factory tortillas
Taco Sauce
1 cup shredded cheese


How Do I Make Mandie's "chimichangas"?

Here is how you make Mandie's "chimichangas":

Brown silroin. Add taco seasoning and a little water along with the refried beans. Stir together. Scoop mixture into tortilla shells. Place in 9x13 pan. (I squirted I can't believe it's not butter on tops of chimichangas) Add taco sauce on top of chimichangas. Top with shredded cheese. Bake until cheese melts and is warm all the way through (400 degrees about 20 minutes) Number of Servings: 8Recipe submitted by SparkPeople user POOHBEARHUNNEY.


What's The Nutritional Info For Mandie's "chimichangas"?

The nutritional information for Mandie's "chimichangas" is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 333.7
  • Total Fat: 18.2 g
  • Cholesterol: 56.5 mg
  • Sodium: 946.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 15.9 g
  • Protein: 25.8 g

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