The recipe Picillo Spicy Shrimp and Egg Noodles

Made From Scratch Recipes

Picillo Spicy Shrimp and Egg Noodles recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Picillo Spicy Shrimp and Egg Noodles!

Picillo Spicy Shrimp and Egg Noodles

Picillo Spicy Shrimp and Egg Noodles Recipe
Picillo Spicy Shrimp and Egg Noodles

What Course Is Picillo Spicy Shrimp and Egg Noodles?

Picillo Spicy Shrimp and Egg Noodles is for Dinner.


How Long Does Picillo Spicy Shrimp and Egg Noodles Recipe Take To Prepare?

Picillo Spicy Shrimp and Egg Noodles takes 30 minutes to prepare.


How Long Does Picillo Spicy Shrimp and Egg Noodles Recipe Take To Cook?

Picillo Spicy Shrimp and Egg Noodles takes 20 minutes to cook.


How Many Servings Does Picillo Spicy Shrimp and Egg Noodles Recipe Make?

Picillo Spicy Shrimp and Egg Noodles makes 7 servings.


What Are The Ingredients For Picillo Spicy Shrimp and Egg Noodles Recipe?

The ingredients for Picillo Spicy Shrimp and Egg Noodles are:

Shrimp, cooked, 28 oz (remove)
Pepper, black, 1 tbsp (remove)
*Garlic, Minced, Spice World (garlic,water,phosphoric acid), 3 serving (remove)
*Emeril's Italian Seasoning, 2 tsp (remove)
Olive Oil, Extra Virgin, 2 tbs (remove)
Egg Noodles, enriched, 12 oz (remove)
*hunts diced tomatoes, 1 cup (remove)


How Do I Make Picillo Spicy Shrimp and Egg Noodles?

Here is how you make Picillo Spicy Shrimp and Egg Noodles:

Take 2 lbs. of cooked shrimp and remove tails. Cook Egg noodles according to package. Heat electric skillet to medium and add Olive Oil, add spices and shrimp in bowl and combine till all covered and place in skillet. Cook in skillet 3-4 minutes till heated through. Add one cup diced tomatoes to shrimp in skillet and stir and cover with heat off. Serve over cooked egg noodles. Serves 8 Number of Servings: 7Recipe submitted by SparkPeople user ANGE1010.


What's The Nutritional Info For Picillo Spicy Shrimp and Egg Noodles?

The nutritional information for Picillo Spicy Shrimp and Egg Noodles is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 342.4
  • Total Fat: 7.3 g
  • Cholesterol: 267.4 mg
  • Sodium: 373.1 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 30.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day