Dinner

Cheesy Corn Chowder (Reduced Fat) is for Dinner.

Cheesy Corn Chowder (Reduced Fat) takes several minutes to prepare.

Cheesy Corn Chowder (Reduced Fat) takes several minutes to cook.

Cheesy Corn Chowder (Reduced Fat) makes 1 servings.

The ingredients for Cheesy Corn Chowder (Reduced Fat) are:

3 (16oz cans) Cream of Chicken Soup (98% fat-free)
2 (14oz cans) Chicken Broth (99% fat-free)
2 cans Mexicorn
1 32oz block Velveeta Chesse
16 oz Chicken, cooked and shredded
1 T garlic powder
1 T Pepper
1 T salt

Here is how you make Cheesy Corn Chowder (Reduced Fat):

Stir soup and broth until smooth in a large pot. Add corn and remaining ingredients. Bring to a boil over medium heat. Cover and simmer stirring often, for 30 minutes.Serving Size: makes 12 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user WRKNG2MOM.

The nutritional information for Cheesy Corn Chowder (Reduced Fat) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 5,120.5

• Total Fat: 252.4 g
• Cholesterol: 1,190.2 mg
• Sodium: 41,537.9 mg
• Total Carbs: 397.7 g
• Dietary Fiber: 25.5 g
• Protein: 304.2 g