Dinner

Garlic Snow Peas is for Dinner.

Garlic Snow Peas takes 10 minutes to prepare.

Garlic Snow Peas takes 10 minutes to cook.

Garlic Snow Peas makes 3 servings.

The ingredients for Garlic Snow Peas are:

2 cups fresh snow peas
2 tbsp vegetable oil
1/8 tsp salt
dash ground black pepper
2 cloves garlic, minced

Here is how you make Garlic Snow Peas:

1. Prepare snow peas by cutting off the tips on each end.2. Preheat oil in skillet over medium / high heat3. Saute snow peas in oil with salt and black pepper for 2.5 to 3 minutes, tossing often, until peas are cooked but still crispy. Add minced garlic, toss a bit more, then immediately pour onto sering platter. If you keep the garlic in too long, it will scorch, so don't keep it in the pan for longer than about ten seconds.Serving Size: Makes 2-4 servingsNumber of Servings: 3Recipe submitted by SparkPeople user STADEL.

The nutritional information for Garlic Snow Peas is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 36.4

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 71.3 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 1.2 g
• Protein: 1.3 g

Garlic Snow Peas is Asian cuisine.

The dietary needs meet for Garlic Snow Peas is Vegetarian