The recipe JV's Gravy

Made From Scratch Recipes

JV's Gravy recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like JV's Gravy!

JV's Gravy

JV's Gravy Recipe
JV's Gravy

Adapted from America's Test Kitchen Cookbook

What Course Is JV's Gravy?

JV's Gravy is for Dinner.


How Long Does JV's Gravy Recipe Take To Prepare?

JV's Gravy takes 15 minutes to prepare.


How Long Does JV's Gravy Recipe Take To Cook?

JV's Gravy takes 25 minutes to cook.


How Many Servings Does JV's Gravy Recipe Make?

JV's Gravy makes 20 servings.


What Are The Ingredients For JV's Gravy Recipe?

The ingredients for JV's Gravy are:

Butter, unsalted, 3 tbsp
Fresh Sweet Onion, 1/4 cup, diced
Baby Carrots, raw, 4 medium, chopped
Celery, raw, 1 stalk, medium, chopped
Flour, white, 1/4 cup
Chicken Broth, 2 cup
Beef broth 2 cup
Bay Leaf


How Do I Make JV's Gravy?

Here is how you make JV's Gravy:

Melt butter over med-high heat. Add carrots, celery and onion until soft (about 10 minutes). Add flour until browned. Pour in broths and add bay leaf. Simmer until thickened, about 25 minutes.Number of Servings: 20Recipe submitted by SparkPeople user JOANNA20V.


What's The Nutritional Info For JV's Gravy?

The nutritional information for JV's Gravy is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 25.6
  • Total Fat: 1.9 g
  • Cholesterol: 5.2 mg
  • Sodium: 177.0 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

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