Dinner

Greek Lamb Burger is for Dinner.

Greek Lamb Burger takes 5 minutes to prepare.

Greek Lamb Burger takes 20 minutes to cook.

Greek Lamb Burger makes 1 servings.

The ingredients for Greek Lamb Burger are:

1 Ciabatta Roll
1 tbsp. Tzatziki
100g British Lamb Steak
1 tsp Olive Oil
100 g Courgette
100 g Rocket
1/2 Red Pepper
150 g Button Mushrooms
1 tsp Oregano
40 g Feta Cheese
1 Red Onion

Here is how you make Greek Lamb Burger:

1.Heat a grill pan or barbecue plate until it is hot.2.Brush the vegetables with half of the olive oil and cook for 2 minutes each side, until tender and slightly char-grilled. Remove and keep warm.3.Season the lamb with oregano and a spinkle of salt, and sear on both sides with the remaining oil for 2-3 minutes, or until cooked to your liking.4.Toast the Ciabatta bread, spread with tzatziki and top with the grilled vegetables, lamb and feta. Serving Size: 1 ServeNumber of Servings: 1Recipe submitted by SparkPeople user PETEGARRATT1.

The nutritional information for Greek Lamb Burger is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 658.5

• Total Fat: 24.2 g
• Cholesterol: 0.0 mg
• Sodium: 352.0 mg
• Total Carbs: 52.3 g
• Dietary Fiber: 5.3 g
• Protein: 53.7 g