Dinner

Ham Steak and Glazed Apples is for Dinner.

Ham Steak and Glazed Apples takes 20 minutes to prepare.

Ham Steak and Glazed Apples takes 15 minutes to cook.

Ham Steak and Glazed Apples makes 2 servings.

The ingredients for Ham Steak and Glazed Apples are:

3 tbsp. butter or substitute
1/4 c. firmly packed brown sugar
2 tbsp. dijon mustard
2 c. cored, sliced, 1/8" tart apples
2 Ham Steaks

Here is how you make Ham Steak and Glazed Apples:

In a large skillet, melt butter until sizzling; stir in brown sugar and mustard. Add apples to skillet mixture. Cook over medium heat, stirring occasionally until apples are tender (5 to 7 minutes). Place ham steaks in skillet and place apples on top of them. Cover. Continue to cook over medium heat until ham steak is heated trough (5 to 7 minutes).Number of Servings: 2Recipe submitted by SparkPeople user SOXYCHICK.

The nutritional information for Ham Steak and Glazed Apples is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 486.0

• Total Fat: 22.2 g
• Cholesterol: 95.8 mg
• Sodium: 2,083.4 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 3.0 g
• Protein: 24.4 g