Dinner

Huevos Wrapcheros is for Dinner.

Huevos Wrapcheros takes 10 minutes to prepare.

Huevos Wrapcheros takes 10 minutes to cook.

Huevos Wrapcheros makes 2 servings.

The ingredients for Huevos Wrapcheros are:

1 cup refried beans
1/2 cup picante sauce
3 Tablespoons chopped fresh cilantro
1 teaspoon dried oregano
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/8 teaspoon ground cinnamon
1/2 cup grated Monterey Jack Cheese
2 10- or 11-inch whole wheat tortillas
2 eggs
1 teaspoon olive oil

Here is how you make Huevos Wrapcheros:

Preheat Oven to 350 degrees. Mix together refried beans, 1/4 cup of picante sauce, cilantro, oregano, cumin, chili powder, and cinnamon in a small bowl. Spread on tortillas, sprinkle on cheese, and bake until cheese is melted (about 5 minutes).In a separate bowl, whisk together eggs. Heat oil in a nonstick skillet, then add eggs, cooking until firm (about 1 minute).Add remaining picante sauce and continue cooking until eggs are cooked through but still soft and picante sauce is mixed in (about 30 seconds). Divide among tortillas and enjoy!Serving Size: Makes 2 TortillasNumber of Servings: 2Recipe submitted by SparkPeople user LALLEN881.

The nutritional information for Huevos Wrapcheros is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 470.4

• Total Fat: 21.1 g
• Cholesterol: 210.1 mg
• Sodium: 1,441.1 mg
• Total Carbs: 47.2 g
• Dietary Fiber: 10.6 g
• Protein: 25.0 g

Huevos Wrapcheros is Mexican cuisine.

The dietary needs meet for Huevos Wrapcheros is Vegetarian