The recipe Jiffy Jambalaya

Made From Scratch Recipes

Jiffy Jambalaya recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Jiffy Jambalaya!

Jiffy Jambalaya

Jiffy Jambalaya Recipe
Jiffy Jambalaya

Quick, easy dinner idea!

What Course Is Jiffy Jambalaya?

Jiffy Jambalaya is for Dinner.


How Long Does Jiffy Jambalaya Recipe Take To Prepare?

Jiffy Jambalaya takes 5 minutes to prepare.


How Long Does Jiffy Jambalaya Recipe Take To Cook?

Jiffy Jambalaya takes 15 minutes to cook.


How Many Servings Does Jiffy Jambalaya Recipe Make?

Jiffy Jambalaya makes 8 servings.


What Are The Ingredients For Jiffy Jambalaya Recipe?

The ingredients for Jiffy Jambalaya are:

1/2 package turkey kielbasa or summer sausage
1/2 onion (if desired)
2 small cans (or 1 large can) chicken
1 can black beans, drained
1 cup brown rice
1 cup salsa
1 1/2 cup water


How Do I Make Jiffy Jambalaya?

Here is how you make Jiffy Jambalaya:

Saute sliced sausage and onion in a skillet. Drain and rinse black beans. Bring water to a boil, add salsa and rice. Boil 10 minutes, then stir in sauteed sauage, onion, chicken, and beans. Cook another 5 minutes, then serve.Number of Servings: 8Recipe submitted by SparkPeople user JNTURNER60.


What's The Nutritional Info For Jiffy Jambalaya?

The nutritional information for Jiffy Jambalaya is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.7
  • Total Fat: 6.1 g
  • Cholesterol: 40.5 mg
  • Sodium: 699.9 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 14.9 g

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