The recipe Sue's Jambalaya

Made From Scratch Recipes

Sue's Jambalaya recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Sue's Jambalaya!

Sue's Jambalaya

Sue's Jambalaya Recipe
Sue's Jambalaya

What Course Is Sue's Jambalaya?

Sue's Jambalaya is for Dinner.


How Long Does Sue's Jambalaya Recipe Take To Prepare?

Sue's Jambalaya takes 60 minutes to prepare.


How Long Does Sue's Jambalaya Recipe Take To Cook?

Sue's Jambalaya takes 60 minutes to cook.


How Many Servings Does Sue's Jambalaya Recipe Make?

Sue's Jambalaya makes 4 servings.


What Are The Ingredients For Sue's Jambalaya Recipe?

The ingredients for Sue's Jambalaya are:

- Olive Oil, 1 tbsp
- Italian Sausage, pork, 1 link, 5/lb
- Carrots, raw, 2 cup, chopped
- White Rice, long grain, 1.5 cup
- Chicken Broth, 3 cup (8 fl oz)
- Bay Leaf, 1 tsp, crumbled
- Onions, raw, 2 cup, chopped
- Chicken Thigh, 6 thigh, bone and skin removed
- Mushrooms, fresh, 2 cup, pieces or slices
- Broccoli, fresh, 1 cup, chopped


How Do I Make Sue's Jambalaya?

Here is how you make Sue's Jambalaya:

Servers 4 2-cups portions. Number of Servings: 4Recipe submitted by SparkPeople user MART12.


What's The Nutritional Info For Sue's Jambalaya?

The nutritional information for Sue's Jambalaya is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 438.1
  • Total Fat: 17.2 g
  • Cholesterol: 105.1 mg
  • Sodium: 1,488.3 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 4.6 g
  • Protein: 36.8 g

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