The recipe Lamb Madras

Made From Scratch Recipes

Lamb Madras recipe is a Indian Dinner meal that takes 30 minutes to make. If you enjoy Indian for Dinner, you will like Lamb Madras!

Lamb Madras

Lamb Madras Recipe
Lamb Madras

Lamb Curry made with leftover Roast Lamb and shop bought curry paste

What Course Is Lamb Madras?

Lamb Madras is for Dinner.


How Long Does Lamb Madras Recipe Take To Prepare?

Lamb Madras takes 15 minutes to prepare.


How Long Does Lamb Madras Recipe Take To Cook?

Lamb Madras takes 30 minutes to cook.


How Many Servings Does Lamb Madras Recipe Make?

Lamb Madras makes 6 servings.


What Are The Ingredients For Lamb Madras Recipe?

The ingredients for Lamb Madras are:

500g roast lamb leftover
1 onion chopped
2 cloves garlic (optional)
Celery - 1 stalk - diced
Carrots - 1 medium - diced
Potatoes - 1 medium diced
1 cup mushrooms
1 aubergine
1 tin of passata or chopped tomatoes
2 tbsp of Pataks Madras Curry Paste
1 cup of water
Spray low calorie oil


How Do I Make Lamb Madras?

Here is how you make Lamb Madras:

Spray pan with oil. Add diced onions, garlic, carrots and celery. After about 5 minutes add diced potato, mushrooms and aubergine. Stir in curry paste. Add tomatoes and water. After 10 minutes add diced lamb. Cook for a further 20 minutes. Serve with rice or couscous.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PAULINEDARLING.


What's The Nutritional Info For Lamb Madras?

The nutritional information for Lamb Madras is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 270.8
  • Total Fat: 12.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 162.5 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.2 g

What Type Of Cuisine Is Lamb Madras?

Lamb Madras is Indian cuisine.


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