Dinner

Peppered Bison in Marinade is for Dinner.

Peppered Bison in Marinade takes 35 minutes to prepare.

Peppered Bison in Marinade takes 10 minutes to cook.

Peppered Bison in Marinade makes 4 servings.

The ingredients for Peppered Bison in Marinade are:

1/4 C Canola Oil
3 T Soy Sauce
2 T White Vinegar
1 T McCormick Grillmates Steak Seasoning
1 1/2 tsp Garlic Powder
1 tsp Mrs Dash Original
1 lb Bison Top Sirloin or Rib-eye Steak

Here is how you make Peppered Bison in Marinade:

Combine first 6 ingredients in a self-closing plastic bag or shallow glass dish. Add steak and marinate 30 minutes in the refrigerator. Remove steak and discard marinade. Grill or broil steak to desired doneness.Serving Size: makes 4 4oz servingsNumber of Servings: 4Recipe submitted by SparkPeople user SKUUTR1.

The nutritional information for Peppered Bison in Marinade is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 175.1

• Total Fat: 15.1 g
• Cholesterol: 18.8 mg
• Sodium: 1,199.8 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.2 g
• Protein: 8.4 g