Dinner

Sopa mixta martini is for Dinner.

Sopa mixta martini takes 20 minutes to prepare.

Sopa mixta martini takes 45 minutes to cook.

Sopa mixta martini makes 8 servings.

The ingredients for Sopa mixta martini are:

* sopa mixta martini, 270 gram(s) (remove)
* Soybean Oil, 5 tbsp (remove)
* Onions, raw, 2 cup, chopped (remove)
* Green Peppers (bell peppers), 0.3 cup, chopped (remove)
* *Cumin seed, 2 tbsp (remove)
* Pepper, black, 0.5 tbsp (remove)
* Parsley, 0.4 cup (remove)
* Garlic, 10 cloves (remove)

Here is how you make Sopa mixta martini:

Prepare the martini soup accoridng to the directions in the package with the minimal required water.Make a sofrito with the veggies and spices. Add the sofritos to the martini soup, plus some agar for consistence and added fiber and bring to boil til the beans are tender.Serve while its hot, can be served with white rice for full proteins.Number of Servings: 8Recipe submitted by SparkPeople user OHTHEANGST.

The nutritional information for Sopa mixta martini is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 208.7

• Total Fat: 9.6 g
• Cholesterol: 0.0 mg
• Sodium: 6.3 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 1.7 g
• Protein: 6.8 g

The dietary needs meet for Sopa mixta martini is Vegetarian