The recipe 5-ingredient Meat-less Meatballs
5-ingredient Meat-less Meatballs recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like 5-ingredient Meat-less Meatballs!
5-ingredient Meat-less Meatballs
- What Course Is 5-ingredient Meat-less Meatballs?
- How Long Does 5-ingredient Meat-less Meatballs Recipe Take To Prepare?
- How Long Does 5-ingredient Meat-less Meatballs Recipe Take To Cook?
- How Many Servings Does 5-ingredient Meat-less Meatballs Recipe Make?
- What Are The Ingredients For 5-ingredient Meat-less Meatballs Recipe?
- How Do I Make 5-ingredient Meat-less Meatballs?
- What's The Nutritional Info For 5-ingredient Meat-less Meatballs?
- What Type Of Cuisine Is 5-ingredient Meat-less Meatballs?
- What Dietary Needs Does 5-ingredient Meat-less Meatballs Meet?
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Super easy and delicious! You can eat these right away or simmer them in your preferred sauce to make the texture AMAZING. What Course Is 5-ingredient Meat-less Meatballs?5-ingredient Meat-less Meatballs is for Dinner. How Long Does 5-ingredient Meat-less Meatballs Recipe Take To Prepare?5-ingredient Meat-less Meatballs takes 10 minutes to prepare. How Long Does 5-ingredient Meat-less Meatballs Recipe Take To Cook?5-ingredient Meat-less Meatballs takes 20 minutes to cook. How Many Servings Does 5-ingredient Meat-less Meatballs Recipe Make?5-ingredient Meat-less Meatballs makes 8 servings. What Are The Ingredients For 5-ingredient Meat-less Meatballs Recipe?The ingredients for 5-ingredient Meat-less Meatballs are: 4 large Eggs slightly beaten1 package, onion soup mix 2 cups cheese (Italian 5 cheese works!) 3/4 cup ground almonds (or walnuts) 1 cup italian-style bread crumbs How Do I Make 5-ingredient Meat-less Meatballs?Here is how you make 5-ingredient Meat-less Meatballs: 1.Add ingredients in order and mix after each ingredient. 2. Mix breadcrumbs in until thoroughly mixed and wet.3. Put bowl, uncovered in fridge for 30 minutes.4. Preheat oven to 400F. Grease a long cookie sheet or dish with sides.5. Use a spoon to scoop out a mound of batter into your hand, squeeze to compress it, then roll it between your hands to form a 1-1.5 inch ball. Place on pan not touching. When all done, pop in preheated oven and set the timer 10 minutes. Turn over and cook another 10 minutes. 6. Eat immediately, or plop into your favorite sauce and bake covered at 350 for 30-60 minutes. Simmering in sauce will cause the breadcrumbs to moisten and expand, and the texture will be AMAZING! Serving Size: makes roughly 32 1-inch ballsNumber of Servings: 8Recipe submitted by SparkPeople user MOON2LUNA.What's The Nutritional Info For 5-ingredient Meat-less Meatballs?The nutritional information for 5-ingredient Meat-less Meatballs is:
What Dietary Needs Does 5-ingredient Meat-less Meatballs Meet?The dietary needs meet for 5-ingredient Meat-less Meatballs is Vegetarian |
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