Dinner

Mom's classic meatloaf is for Dinner.

Mom's classic meatloaf takes 10 minutes to prepare.

Mom's classic meatloaf takes 45 minutes to cook.

Mom's classic meatloaf makes 8 servings.

The ingredients for Mom's classic meatloaf are:

1.3 lbs ground beef, 90%
1 can condensed Campbell's Healthy Request, Tomato Soup
1/3 cup Progresso Italian Bread Crumbs
1/2 medium onion, chopped
1/2 cup green peppers, chopped
1 dash Salt,
1 tsp cracked pepper

Here is how you make Mom's classic meatloaf:

Chop onion and pepper. Mix ground beef with half the can of soup and the bread crumbs, add onions and peppers, salt and pepper to taste. Mix with hands until thoroughly combined. Shape into a loaf and bake at 375 degrees for about 45 minutes, until center is no longer pink. Makes 8 decent-sized portions, plenty with a baked potato and side salad. Number of Servings: 8Recipe submitted by SparkPeople user LEAKAY59.

The nutritional information for Mom's classic meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 188.1

• Total Fat: 11.3 g
• Cholesterol: 43.6 mg
• Sodium: 221.8 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.6 g
• Protein: 12.8 g