The recipe Chelles Meatloaf

Made From Scratch Recipes

Chelles Meatloaf recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chelles Meatloaf!

Chelles Meatloaf

Chelles Meatloaf Recipe
Chelles Meatloaf

What Course Is Chelles Meatloaf?

Chelles Meatloaf is for Dinner.

How Long Does Chelles Meatloaf Recipe Take To Prepare?

Chelles Meatloaf takes several minutes to prepare.

How Long Does Chelles Meatloaf Recipe Take To Cook?

Chelles Meatloaf takes several minutes to cook.

How Many Servings Does Chelles Meatloaf Recipe Make?

Chelles Meatloaf makes 6 servings.

What Are The Ingredients For Chelles Meatloaf Recipe?

The ingredients for Chelles Meatloaf are:

*Ground Beef 93% Lean, 16 oz
Bread crumbs, dry, grated, plain, 1 cup
Egg substitute, liquid (Egg Beaters), .25 cup
Onions, raw, 3 tbsp chopped
Parsley, 2 tbsp
*Ketchup, Heinz, 4 tbsp
Yellow Mustard, .25 cup
Salt, 1 tsp
Pepper, black, 1 tsp
Green Peppers (bell peppers), 0.5 cup, chopped
Tomato Soup, 1 cup
Water, tap, .50 cup (8 fl oz)
*Daisy Light Sour Cream, 4 tbsp
garlic 3 cloves chopped

How Do I Make Chelles Meatloaf?

Here is how you make Chelles Meatloaf:

Mix all ingredients but water, tomato soup and sour cream together and shape into a loaf place in oven safe baking dish and cook at 350 for 30 min, then mix water soup and sour cream together and pour over meatloaf, bake an other 30 mins, serve with mashed potatoes.Number of Servings: 6Recipe submitted by SparkPeople user MNAYLOR21.

What's The Nutritional Info For Chelles Meatloaf?

The nutritional information for Chelles Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.4
  • Total Fat: 7.7 g
  • Cholesterol: 46.8 mg
  • Sodium: 707.5 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.5 g

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