Dinner

Pasta G Viola is for Dinner.

Pasta G Viola takes 5 minutes to prepare.

Pasta G Viola takes 20 minutes to cook.

Pasta G Viola makes 4 servings.

The ingredients for Pasta G Viola are:

2 cans cannellini beans (don't drain them)
1/2 large onion, diced
5 cloves garlic, minced
1 tbs olive oil

Here is how you make Pasta G Viola:

Saute the onion in the olive oil for about 5 minutes or until it starts to get tender; add the garlic and saute about 3 minutes or until the garlic just starts to brown. Add the beans and cook until hot. You may want to add some water. This is better a little juicy. Serve the beans over pasta. This would be good over rice or potatoes, as well, or even just on it's own.Number of Servings: 4Recipe submitted by SparkPeople user GLASSHOUSE1.

The nutritional information for Pasta G Viola is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 251.4

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 422.5 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 12.8 g
• Protein: 15.2 g

Pasta G Viola is Italian cuisine.

The dietary needs meet for Pasta G Viola is Vegan