The recipe Broccoli Eggplant pasta

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Broccoli Eggplant pasta recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Broccoli Eggplant pasta!

Broccoli Eggplant pasta

Broccoli Eggplant pasta Recipe
Broccoli Eggplant pasta

What Course Is Broccoli Eggplant pasta?

Broccoli Eggplant pasta is for Dinner.


How Long Does Broccoli Eggplant pasta Recipe Take To Prepare?

Broccoli Eggplant pasta takes 30 minutes to prepare.


How Long Does Broccoli Eggplant pasta Recipe Take To Cook?

Broccoli Eggplant pasta takes 30 minutes to cook.


How Many Servings Does Broccoli Eggplant pasta Recipe Make?

Broccoli Eggplant pasta makes 6 servings.


What Are The Ingredients For Broccoli Eggplant pasta Recipe?

The ingredients for Broccoli Eggplant pasta are:

* Broccoli, fresh, 2 bunch (remove)
* Griggstown Chicken Sausage(1 link, 3oz), 5 serving (remove)
* Whole Wheat Spaghetti, cooked (pasta), 350 grams (remove)
* Eggplant, 2 cup (1" cubes) (remove)
* Garlic, 3 clove (remove)
* White Wine, 1 glass (3.5 fl oz) (remove)
* Provolone Cheese, 1 cubic inch (remove)
* Provolone Cheese, 1.5 cubic inch (remove)
* *Valley Sun Sundried Tomatoe Halves, 1.5 oz (remove)


How Do I Make Broccoli Eggplant pasta?

Here is how you make Broccoli Eggplant pasta:

Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SOURLAND.


What's The Nutritional Info For Broccoli Eggplant pasta?

The nutritional information for Broccoli Eggplant pasta is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 318.6
  • Total Fat: 11.2 g
  • Cholesterol: 46.6 mg
  • Sodium: 634.3 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 10.1 g
  • Protein: 24.3 g

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