Dinner

Cheeseburger Pasta Skillet is for Dinner.

Cheeseburger Pasta Skillet takes 15 minutes to prepare.

Cheeseburger Pasta Skillet takes 20 minutes to cook.

Cheeseburger Pasta Skillet makes 6 servings.

The ingredients for Cheeseburger Pasta Skillet are:

8 oz Great Value Whole Wheat Pasta
1 lb. Lean Ground Beef or Turkey, Ground turkey, 93% lean
6 Strips Bacon, Cooked and cut into pieces
1 1/2 cup Low Sodium Beef Broth
1/2 tsp Worcestershire Sauce
3 tbsp Ketchup
2 tbsp Cornstarch
1 Cup Cheddar Cheese,extra sharp
1/2 cup Low-Moisture Part-Skim Mozzarella Cheese

Here is how you make Cheeseburger Pasta Skillet:

1) Cook bacon, drain and break into small pieces. In the meantime, cook pasta according to package directions.2) While the pasta is cooking, brown the turkey (or beef) in a large skillet until fully cooked. Drain the fat.3) Mix the broth, worcstershire sauce, ketchup, and cornstarch in a small bowl and mix well to combine the cornstarch.4) Add cooked pasta to the skillet, and pour in sauce mixture, stir well to combine.5) Cook on medium heat until the sauce bubbles and thickens.6) Sprinkle cheese over the top.7) Cover and cook on very low heat until cheese has fully melted.8) Serve and Enjoy!Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user RAMBORINI.

The nutritional information for Cheeseburger Pasta Skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 401.9

• Total Fat: 17.3 g
• Cholesterol: 85.9 mg
• Sodium: 597.3 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 3.3 g
• Protein: 29.0 g