Dinner

Low Fat Pasta Fagioli is for Dinner.

Low Fat Pasta Fagioli takes several minutes to prepare.

Low Fat Pasta Fagioli takes several minutes to cook.

Low Fat Pasta Fagioli makes 20 servings.

The ingredients for Low Fat Pasta Fagioli are:

8 cloves garlic
1 c. onion
10.5 cups99% Fat Free Broth
1/4 c. tomato paste
5 cans cannelliini beans
3 T. Oregano
3. T. Parsley
1 pkgs 14.5 oz Ronzoni Smart Taste Pasta

Here is how you make Low Fat Pasta Fagioli:

.Spray 8 qt sauce pan with cooking spray. Saute garlic and onions. Puree 2 cans of cannellin beans. Add broth and puree to pan. Stir in remaining cans of beans, tomato paste, oregano, and parsley.Add dry pasta and cook until al dente.1 cup per serving. Calories 233.4 Total Fat 0.8 g Cholesterol 2.6 mg Sodium 928.7 mg Potassium 88.2 mgTotal Carbohydrate 49.7 Dietary Fiber 8.5 g

The nutritional information for Low Fat Pasta Fagioli is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 233.4

• Total Fat: 0.8 g
• Cholesterol: 2.6 mg
• Sodium: 928.7 mg
• Total Carbs: 49.7 g
• Dietary Fiber: 8.5 g
• Protein: 11.4 g

The dietary needs meet for Low Fat Pasta Fagioli is Low Fat