Dinner

Fresce Mexican pasta with Steak is for Dinner.

Fresce Mexican pasta with Steak takes 10 minutes to prepare.

Fresce Mexican pasta with Steak takes 15 minutes to cook.

Fresce Mexican pasta with Steak makes 1 servings.

The ingredients for Fresce Mexican pasta with Steak are:

Tomatoes diced, red onion diced, jalapenos diced, olive oil, leftover grilled steak, fresh chopped cilantro, whole wheat pasta, part skim shredded mozzarella, garlic salt and ground pepper to taste

Here is how you make Fresce Mexican pasta with Steak:

This is for one serving-I had a small 3 oz leftover grilled steak which I sliced thin & set aside. As pasta boils dice tomatoes onions, fresh cilantro and chopped jalapenos ( I chose blimpie's because there was no choice for plaingrocery jar chopped jalapenos) together with olive oil and seasoning. Toss steak in last. As pasta is finished measure out a cup of noodles and place in a bowl...top with mixture and add cheese to the top. This is great if only the pasta is warm and the rest is not. If you cooked the whole box of pasta, portion into freezer bags after tossing in a little bit of water and freeze--thaw under hot water and it is ready to eat next time you have a need for pasta...This is really great for fresh basil as well or chicken....many options with a mere one ingredient change!Number of Servings: 1Recipe submitted by SparkPeople user WORDGARDENER.

The nutritional information for Fresce Mexican pasta with Steak is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 588.5

• Total Fat: 24.9 g
• Cholesterol: 75.0 mg
• Sodium: 481.7 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 8.5 g
• Protein: 41.1 g

Fresce Mexican pasta with Steak is Mexican cuisine.