Dinner

Crockpot-Style Pizza Pasta is for Dinner.

Crockpot-Style Pizza Pasta takes 5 minutes to prepare.

Crockpot-Style Pizza Pasta takes 100 minutes to cook.

Crockpot-Style Pizza Pasta makes 8 servings.

The ingredients for Crockpot-Style Pizza Pasta are:

2 cups hot water
1 14 oz. jar pizza sauce (I use Ragu Pizza Quick)
1/2 cup chopped onion
2 oz. Hormel turkey pepperoni (optional)
1 8 oz. canned mushrooms (optional)
1 1/2 cups whole-wheat elbow macaroni (I use Barilla or Mueller's)
1/4 cup low-fat shredded mozzarella cheese
Spices to your taste (optional)

Here is how you make Crockpot-Style Pizza Pasta:

Spray a Crockpot with nonfat cooking spray.In the Crockpot, add water, pizza sauce, onions, pepperoni and mushrooms.Cover and cook on High heat for 1 hour.Add macaroni and cook for 30 more minutes.Sprinkle top with cheese, cover and let cook for 10 minutes or until cheese melts.Serves 8 (1 cup servings).Number of Servings: 8Recipe submitted by SparkPeople user CATHELAIN.

The nutritional information for Crockpot-Style Pizza Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 118.0

• Total Fat: 3.9 g
• Cholesterol: 11.8 mg
• Sodium: 592.6 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 2.5 g
• Protein: 7.1 g

Crockpot-Style Pizza Pasta is Italian cuisine.

The dietary needs meet for Crockpot-Style Pizza Pasta is Low Fat