Dinner

Sun dried tomato and tuna pasta is for Dinner.

Sun dried tomato and tuna pasta takes several minutes to prepare.

Sun dried tomato and tuna pasta takes several minutes to cook.

Sun dried tomato and tuna pasta makes 4 servings.

The ingredients for Sun dried tomato and tuna pasta are:

1 cup sundried tomatoes cut into pieces
one pouch chunk light tuna
8 oz rotini pasta
2 tbsp olive oil
2 cloves garlic
1 tsp red pepper flake

Here is how you make Sun dried tomato and tuna pasta:

1. cook pasta according to directions on box.2. heat oil add garlic sun dried tomatoes and red pepper flake. Heat until garlic is golden but not burnt3. Once pasta is done add, sun dried tomato mixture and tuna to pasta. Heat through.Number of Servings: 4Recipe submitted by SparkPeople user CMKAMINSKI5381.

The nutritional information for Sun dried tomato and tuna pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 440.7

• Total Fat: 13.4 g
• Cholesterol: 36.1 mg
• Sodium: 829.1 mg
• Total Carbs: 51.0 g
• Dietary Fiber: 8.1 g
• Protein: 35.1 g