Dinner

Tri-color vegetable pasta is for Dinner.

Tri-color vegetable pasta takes 20 minutes to prepare.

Tri-color vegetable pasta takes 15 minutes to cook.

Tri-color vegetable pasta makes 9 servings.

The ingredients for Tri-color vegetable pasta are:

9 cups cooked pasta
1 (each) red and green bell peppers
~1 cup spinach
3 cloves garlic, chopped
4 tbsp olive oil
2 roma tomatoes

Here is how you make Tri-color vegetable pasta:

Heat olive oil in pan. Add vegetables, sauteing. Add pasta, mixing together.Number of Servings: 9Recipe submitted by SparkPeople user PAMMI1313.

The nutritional information for Tri-color vegetable pasta is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 281.7

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 6.0 mg
• Total Carbs: 46.6 g
• Dietary Fiber: 3.1 g
• Protein: 7.2 g

The dietary needs meet for Tri-color vegetable pasta is Vegetarian