The recipe Garlic and Veggie Pasta With Shrimp

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Garlic and Veggie Pasta With Shrimp recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Garlic and Veggie Pasta With Shrimp!

Garlic and Veggie Pasta With Shrimp

Garlic and Veggie Pasta With Shrimp Recipe
Garlic and Veggie Pasta With Shrimp

This is a flavorful, filling dish that can be served with or without the shrimp. I have made it vegetarian, with shrimp and with chicken. You can also use any cheese you like. Parmesean is ok, but I prefer somthing with a little more flavor like feta.

What Course Is Garlic and Veggie Pasta With Shrimp?

Garlic and Veggie Pasta With Shrimp is for Dinner.


How Long Does Garlic and Veggie Pasta With Shrimp Recipe Take To Prepare?

Garlic and Veggie Pasta With Shrimp takes 5 minutes to prepare.


How Long Does Garlic and Veggie Pasta With Shrimp Recipe Take To Cook?

Garlic and Veggie Pasta With Shrimp takes 20 minutes to cook.


How Many Servings Does Garlic and Veggie Pasta With Shrimp Recipe Make?

Garlic and Veggie Pasta With Shrimp makes 6 servings.


What Are The Ingredients For Garlic and Veggie Pasta With Shrimp Recipe?

The ingredients for Garlic and Veggie Pasta With Shrimp are:

1 Sweet Red Bell Pepper
1 Sliced zucchini (about a cup)
1 Plum or Roma Tomato
2 cloves of garlic
12 oz of shrimp

8 oz of Ronzoni pasta
1/2 cup of feta cheese


How Do I Make Garlic and Veggie Pasta With Shrimp?

Here is how you make Garlic and Veggie Pasta With Shrimp:

Slice or chop all veggies into bite sized pieces.Then put the water on to boil for the pasta. In a large frying pan, begin to cook the chopped veggies. (I usually start with the garlic and peppers, adding the zucchini next, then the shrimp and last the tomoato.) In my experience the pasta and the veggie/shrimp mix is ready about the same time. Drain the pasta and put it in a large bowl. Pour the veggie/shrimp mixture over the pasta, add the feta and toss lightly to mix well. Makes 6 filling servings Number of Servings: 6Recipe submitted by SparkPeople user KICKASS1.


What's The Nutritional Info For Garlic and Veggie Pasta With Shrimp?

The nutritional information for Garlic and Veggie Pasta With Shrimp is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 242.7
  • Total Fat: 6.3 g
  • Cholesterol: 121.6 mg
  • Sodium: 268.7 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 18.1 g

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