The recipe Delightful Pork Chops

Made From Scratch Recipes

Delightful Pork Chops recipe is a Dinner meal that takes 55 minutes to make. If you enjoy for Dinner, you will like Delightful Pork Chops!

Delightful Pork Chops

Delightful Pork Chops Recipe
Delightful Pork Chops

Pork chops fixed to meet the Winter comfort food need

What Course Is Delightful Pork Chops?

Delightful Pork Chops is for Dinner.


How Long Does Delightful Pork Chops Recipe Take To Prepare?

Delightful Pork Chops takes 30 minutes to prepare.


How Long Does Delightful Pork Chops Recipe Take To Cook?

Delightful Pork Chops takes 55 minutes to cook.


How Many Servings Does Delightful Pork Chops Recipe Make?

Delightful Pork Chops makes 8 servings.


What Are The Ingredients For Delightful Pork Chops Recipe?

The ingredients for Delightful Pork Chops are:

24.0 oz Pork - No Name Boneless Pork Loin Chops
0.75 cup Flour - Gold medal all purpose flour
1.0 tsp Salt
0.5 tsp Pepper, black
1.0 can (10.75 oz) Cream of Mushroom Soup
.75 cup chicken broth
1.0 cup Sour Cream
0.5 tsp Pepper, black
0.5 tsp Thyme, ground
10.0 tbsp French Fried Onions


How Do I Make Delightful Pork Chops?

Here is how you make Delightful Pork Chops:

Warm oil in skillet. Season flour with salt and pepper Brown in hot skillet cooking 4-5 minutes on each side. Mix 1/2 cup of sour cream with chicken broth mushroom soup, pepper, and thyme. Place cooked chops in baking dish, top with soup mixture, top with 1/2 onion rings. Cover and bake 40-45 minutes. Spread other half of soup mixture over cooked chops. Top with balance of onions, put back in oven uncovered for 10 minutes.Serving Size: Each chop serves oneNumber of Servings: 8.0Recipe submitted by SparkPeople user LORIANDDENNY.


What's The Nutritional Info For Delightful Pork Chops?

The nutritional information for Delightful Pork Chops is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 265.5
  • Total Fat: 14.2 g
  • Cholesterol: 53.9 mg
  • Sodium: 1,039.5 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.4 g

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