Dinner

One-Skillet Pork Chops is for Dinner.

One-Skillet Pork Chops takes 5 minutes to prepare.

One-Skillet Pork Chops takes 20 minutes to cook.

One-Skillet Pork Chops makes 4 servings.

The ingredients for One-Skillet Pork Chops are:

2 Pork Chops
2 Cups Chicken Broth
1 Cup White Long-Grain Rice
1 Large Apple (cored and cubed)
1 Large Onion (coarsely chopped)

Here is how you make One-Skillet Pork Chops:

Place a large skillet on medium heat. Lay 2 pork chops on the bottom of the pan. Cover these with 1 cup of rice and 2 cups of chicken broth. Add chopped apple and onion to this. Cover and cook 20 minutes, or until rice has absorbed broth and chops are cooked through. These pork chops come out so tender and flavorful! This recipe serves 4 (half a chop plus a fourth of the rice/onion/apple mix) and is great with a green salad or a cooked vegetable. The best part? Only one skillet to wash!Number of Servings: 4Recipe submitted by SparkPeople user SHEKURE.

The nutritional information for One-Skillet Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 331.7

• Total Fat: 11.0 g
• Cholesterol: 93.7 mg
• Sodium: 557.7 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 2.3 g
• Protein: 33.9 g

The dietary needs meet for One-Skillet Pork Chops is Gluten Free