Dinner

Ponder's Pulled Pork is for Dinner.

Ponder's Pulled Pork takes 10 minutes to prepare.

Ponder's Pulled Pork takes 360 minutes to cook.

Ponder's Pulled Pork makes 16 servings.

The ingredients for Ponder's Pulled Pork are:

64 oz Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted
411 grams Swanson Chicken Broth 99% Fat Free
1 large Onions, raw
1 cup, packed Brown Sugar
4 tbsp *Sweet Baby Ray's Barbecue Sauce
20 serving Chili Sauce: Heinz, Chili Sauce (by SONNYG1)
1 can (6 oz) Tomato Paste
1 fl oz Lemon Juice

Here is how you make Ponder's Pulled Pork:

Season roast w/ salt, pepper, garlic powder & onion powder. Sear on all sides. Place in crock pot with chicken broth & onion. Cook on high for 4-5 hours. Discard broth & shred pork. Add remaining ingredients (including the chili sauce bottle of water & the tomato paste can of water) with more S & P, garlic & onion powder. Add port & cook 1-2 hours.Serving Size: Makes 16 1 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user MMNORCRO.

The nutritional information for Ponder's Pulled Pork is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 320.3

• Total Fat: 8.2 g
• Cholesterol: 89.5 mg
• Sodium: 670.0 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 0.7 g
• Protein: 35.1 g