Dinner

Creamy onion pork chops is for Dinner.

Creamy onion pork chops takes 10 minutes to prepare.

Creamy onion pork chops takes 480 minutes to cook.

Creamy onion pork chops makes 6 servings.

The ingredients for Creamy onion pork chops are:

Ingredients:
*Pork Chops (pork loin), roasted, 6 piece, cooked, excluding refuse
*Pepper, white, .25 tsp
Salt, .25 tsp
Milk, 1%, 1.25 cup
condensed cream of onion soup, 1.50 cup
*Low Fat Cream of Mushroom Soup, 1.5 cup
Chicken Broth or Bouillon, 6 fl oz or 1/2 cup
ranch salad dressing mix dry, 8 tsp
Cornstarch, 45 grams or 3 tbsp
Water, tap, 30 grams or 2 tbsp

Here is how you make Creamy onion pork chops:

Add salt and pepper to chops, layer in bottom of slow cooker. Combine milk, soups, chicken broth and dressing mix in large bowl and mix. Pour over chops and cook on low 8-10 hours or until pork is tender.Once done remove chops to platter and use liquid and cornstarch in a pan and bring to a boil and cook for two minutes or until thickened and serve on pork chops.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user TYANJAROSY.

The nutritional information for Creamy onion pork chops is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 610.9

• Total Fat: 25.7 g
• Cholesterol: 190.0 mg
• Sodium: 1,447.9 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 2.1 g
• Protein: 66.5 g