Dinner

crockpot hawaiian pork is for Dinner.

crockpot hawaiian pork takes 10 minutes to prepare.

crockpot hawaiian pork takes 640 minutes to cook.

crockpot hawaiian pork makes 8 servings.

The ingredients for crockpot hawaiian pork are:

Ingredients:

*Pork Ribs, country style, 2lbs
*Robert Rothschild Roasted Pineapple & Habanero sauce, 1 1/2 cups
*Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, 1 can including juice
Broccoli, frozen, 1 package (10 oz)
Best Choice Instant White Rice, 3 cup

Here is how you make crockpot hawaiian pork:

place pork in crockpot add 1 cup of sauce - cook on low for 8 hrsremove pork from crockpot, pour sauce/renderings into a sauce pot, add can of pineapple and bring to a boil to reduce.while sauce reduces, prepare rice according to instructions and heat broccoli.shred or chunk pork and return to crockpot, add reduced sauce and stir to incorporate.serve on top of rice and top with broccoli.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BGERNEY2014.

The nutritional information for crockpot hawaiian pork is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 630.2

• Total Fat: 27.5 g
• Cholesterol: 110.9 mg
• Sodium: 85.0 mg
• Total Carbs: 58.4 g
• Dietary Fiber: 2.1 g
• Protein: 34.6 g

crockpot hawaiian pork is Asian cuisine.