The recipe Fried Pork Chops

Made From Scratch Recipes

Fried Pork Chops recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Fried Pork Chops!

Fried Pork Chops

Fried Pork Chops Recipe
Fried Pork Chops

Makes 4 servings.

What Course Is Fried Pork Chops?

Fried Pork Chops is for Dinner.


How Long Does Fried Pork Chops Recipe Take To Prepare?

Fried Pork Chops takes several minutes to prepare.


How Long Does Fried Pork Chops Recipe Take To Cook?

Fried Pork Chops takes several minutes to cook.


How Many Servings Does Fried Pork Chops Recipe Make?

Fried Pork Chops makes 4 servings.


What Are The Ingredients For Fried Pork Chops Recipe?

The ingredients for Fried Pork Chops are:

4 boneless pork chops (about 1 lb)
1 c. cracker crumbs
1/4 c. flour
1 egg, beaten
Salt and pepper
2 Tbs butter


How Do I Make Fried Pork Chops?

Here is how you make Fried Pork Chops:

Season chops with salt and pepper; dip in egg, then in cracker and flour mixture. Lightly brown chops in 2 Tbs. butter over medium high heat. Bake chops in a baking pan with tray. Pour water into baking pan. Place chops on tray. Cover with lid or foil and bake at 325 degrees for 1 hour until tender. Makes 4 servings.Serve with mashed potatoes and gravy.


What's The Nutritional Info For Fried Pork Chops?

The nutritional information for Fried Pork Chops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 361.1
  • Total Fat: 20.1 g
  • Cholesterol: 121.2 mg
  • Sodium: 290.3 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.9 g

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