The recipe Pork Tenderloin with Fruit and Gravy

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Pork Tenderloin with Fruit and Gravy recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Pork Tenderloin with Fruit and Gravy!

Pork Tenderloin with Fruit and Gravy

Pork Tenderloin with Fruit and Gravy Recipe
Pork Tenderloin with Fruit and Gravy

What Course Is Pork Tenderloin with Fruit and Gravy?

Pork Tenderloin with Fruit and Gravy is for Dinner.


How Long Does Pork Tenderloin with Fruit and Gravy Recipe Take To Prepare?

Pork Tenderloin with Fruit and Gravy takes several minutes to prepare.


How Long Does Pork Tenderloin with Fruit and Gravy Recipe Take To Cook?

Pork Tenderloin with Fruit and Gravy takes 25 minutes to cook.


How Many Servings Does Pork Tenderloin with Fruit and Gravy Recipe Make?

Pork Tenderloin with Fruit and Gravy makes 10 servings.


What Are The Ingredients For Pork Tenderloin with Fruit and Gravy Recipe?

The ingredients for Pork Tenderloin with Fruit and Gravy are:

1 - 2.5 pound pork tenderloin
1/2 Cup dried cranberry and apple mix
1 C brown gravy


How Do I Make Pork Tenderloin with Fruit and Gravy?

Here is how you make Pork Tenderloin with Fruit and Gravy:

Slice down center of pork tenderloinStuff center of pork with dried fruit and season with salt and pepper. Wrap in tinfoilCook in 350 preheated oven for 20 minutes or until meat temp reaches 140. Pour gravy over meat. Cook until 145 degreesServing Size: makes 10 3-4 oz servingsNumber of Servings: 10Recipe submitted by SparkPeople user KATHYHARRIOTT1.


What's The Nutritional Info For Pork Tenderloin with Fruit and Gravy?

The nutritional information for Pork Tenderloin with Fruit and Gravy is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 241.9
  • Total Fat: 9.4 g
  • Cholesterol: 85.8 mg
  • Sodium: 190.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 32.5 g

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