Dinner

Herbed Maple Pork Loin is for Dinner.

Herbed Maple Pork Loin takes 15 minutes to prepare.

Herbed Maple Pork Loin takes 120 minutes to cook.

Herbed Maple Pork Loin makes 5 servings.

The ingredients for Herbed Maple Pork Loin are:

2 Tsp Sage
2 Tsp Rosemary
2 Tsp Thyme
2 Tsp Marjoram
2 Tsp Garlic
Dash Salt and Pepper

Pork Tenderloin

3 Red Apples
1 Red Onion
2 Tbsp Brown Sugar

1/2 C Apple Juice
1/2 C Maple Syrup

Here is how you make Herbed Maple Pork Loin:

Depends on size of tenderloin, approx 4 servings.Mix together spices and marinade pork overnight if possible. If not, cover in spices and place in roaster for oven, or in slow cooker. Mix cubed apples, onions, and brown sugar together. Place around pork. Mix together apple juice and maple syrup. Pour over roast and apples and onions. If baking, place in oven at 325 degrees for approx 1.5-2 hours. If using the slow cooker, bake on low for 8-10 hours. Serve with garlic mashed potatoes.Number of Servings: 5Recipe submitted by SparkPeople user TANYA7611.

The nutritional information for Herbed Maple Pork Loin is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 288.1

• Total Fat: 4.7 g
• Cholesterol: 53.7 mg
• Sodium: 75.3 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 3.3 g
• Protein: 19.6 g