Dinner

Pork chops with onions and applesauce is for Dinner.

Pork chops with onions and applesauce takes 5 minutes to prepare.

Pork chops with onions and applesauce takes 60 minutes to cook.

Pork chops with onions and applesauce makes 4 servings.

The ingredients for Pork chops with onions and applesauce are:

4- 4oz pork chops
1 cup sliced sweet onions
2 T olive oil
2 cups unsweetened applesauce
4 T balsamic vinegar
pepper to taste

Here is how you make Pork chops with onions and applesauce:

Slice enough sweet onions to make a cup of onion slicesadd olive oil to covered fry pan and heat.Add pork chops and brown on each side. Add onions and heat until translucent.Turn pan heat to simmer and add applesauce and balsamic vinegar to pan. Cover and simmer for 50 minutes.Pork will be fork tender.Serves four. One chop, plus applesauce and onions. Serve with your favorite vegetables and grains or potatoes as side dish.Calorie count is for Pork dish only.Number of Servings: 4Recipe submitted by SparkPeople user IRIE_KEY.

The nutritional information for Pork chops with onions and applesauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 358.6

• Total Fat: 17.1 g
• Cholesterol: 89.5 mg
• Sodium: 83.1 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 2.0 g
• Protein: 31.8 g