The recipe Pork Chops with Potatoes and Sauerkraut

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Pork Chops with Potatoes and Sauerkraut recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Pork Chops with Potatoes and Sauerkraut!

Pork Chops with Potatoes and Sauerkraut

Pork Chops with Potatoes and Sauerkraut Recipe
Pork Chops with Potatoes and Sauerkraut

My mom has made this for years. It's a favorite in our house, and it's so easy to prepare. You make it in the crock pot, so you can put it on in the morning before work, and by the time you get home it's done. I was very pleasantly surprised to find out that it's a relatively low-cal/low-fat meal! And so delicious. The pork chops are so tender, they pretty much fall apart.

What Course Is Pork Chops with Potatoes and Sauerkraut?

Pork Chops with Potatoes and Sauerkraut is for Dinner.


How Long Does Pork Chops with Potatoes and Sauerkraut Recipe Take To Prepare?

Pork Chops with Potatoes and Sauerkraut takes 15 minutes to prepare.


How Long Does Pork Chops with Potatoes and Sauerkraut Recipe Take To Cook?

Pork Chops with Potatoes and Sauerkraut takes 360 minutes to cook.


How Many Servings Does Pork Chops with Potatoes and Sauerkraut Recipe Make?

Pork Chops with Potatoes and Sauerkraut makes 8 servings.


What Are The Ingredients For Pork Chops with Potatoes and Sauerkraut Recipe?

The ingredients for Pork Chops with Potatoes and Sauerkraut are:

3 cans Bavarian style sauerkraut (do not drain!)
1 pkg. boneless pork chops (we use a pkg with 5 or 6 chops, weighing 3-4 oz each.)
5-6 medium Russet potatoes, scrubbed and sliced 1/4-inch thick (we like to leave the peel on, but you don't have to)
salt and pepper to taste


How Do I Make Pork Chops with Potatoes and Sauerkraut?

Here is how you make Pork Chops with Potatoes and Sauerkraut:

In a skillet over medium-high heat, sear the pork chopsPlace the chops in a 4-qt crock pot or slow cooker.Layer potatoes over the chops.Pour the sauerkraut over the top of the potatoes.Cook 6-8 hrs. on highIt's really that simple.Number of Servings: 8Recipe submitted by SparkPeople user STYKZORZ.


What's The Nutritional Info For Pork Chops with Potatoes and Sauerkraut?

The nutritional information for Pork Chops with Potatoes and Sauerkraut is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 206.0
  • Total Fat: 2.8 g
  • Cholesterol: 30.3 mg
  • Sodium: 1,035.7 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 13.8 g

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