Dinner

Crock Pot Pork Stew is for Dinner.

Crock Pot Pork Stew takes 20 minutes to prepare.

Crock Pot Pork Stew takes several minutes to cook.

Crock Pot Pork Stew makes 13 servings.

The ingredients for Crock Pot Pork Stew are:

Pork Stew Meat, 1.5 lb (24 oz)
Large Carrots, peeled and sliced (1 lb)
Celery Stalks, rinsed and sliced (1lb)
1 Large (28oz) can of Stewed Tomatoes
1 can of Swanson Chicken Broth
4 Cups Water
6 medium russet potatoes, cleaned, peeled and diced
2-3 tsp garlic powder
2-3 tsp onion powder
2-3 tsp cumin
2-3 tsp kosher salt

Here is how you make Crock Pot Pork Stew:

rinse, peel and cut potatoes and carrotsrinse and slice celeryAdd all ingredients to Slow Cookeradd Seaonings to tasteCook on low 6-8 hours or until potatoes and carrots are softServing Size:?makes 13 1 cup servings

The nutritional information for Crock Pot Pork Stew is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 156.1

• Total Fat: 3.2 g
• Cholesterol: 31.4 mg
• Sodium: 278.2 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.4 g
• Protein: 13.8 g

The dietary needs meet for Crock Pot Pork Stew is Low Fat