Dinner

made from scratch Pork Loin Stew is for Dinner.

made from scratch Pork Loin Stew takes 30 minutes to prepare.

made from scratch Pork Loin Stew takes 240 minutes to cook.

made from scratch Pork Loin Stew makes 12 servings.

The ingredients for made from scratch Pork Loin Stew are:

1 bell pepper
1 onion
1 bag of baby carrots
4 medium potatoes
1 small squash
1 can of stewed mexican tomatoes
2 cans of low fat cream of mushroom soup
flour to coat meat.

The following are the seasonings that I used.
Itialian, garlic , onion, ground savory, thyme, sage and mrs.dash southwest chipot.

Here is how you make made from scratch Pork Loin Stew:

Preheat oven to 325*Cut up meat , coat with flour and brown in oil ( I use olive oil)cut up veggies in o cubes place in pan, when meat is browned place in pan, season with spices pour tomatoes in use 2 cans of water . Bake 1 hour then put 2 cans of cream of mushroom soup in put back in oven finish cooking til meat is no longer pink and veggies are tender.this makes12 - 1 cup servings.Number of Servings: 12Recipe submitted by SparkPeople user GOINGTOLOSE2010.

The nutritional information for made from scratch Pork Loin Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 257.3

• Total Fat: 6.3 g
• Cholesterol: 39.4 mg
• Sodium: 447.6 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 6.3 g
• Protein: 17.7 g