The recipe Whiskey Pork Tenderloin

Made From Scratch Recipes

Whiskey Pork Tenderloin recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Whiskey Pork Tenderloin!

Whiskey Pork Tenderloin

Whiskey Pork Tenderloin Recipe
Whiskey Pork Tenderloin

Use an oven proof pan with a lid. Slice Tenderloin in 1/4" slices. Spray pan and fry until golden. Remove to plate and reserve. Add mushrooms and onions and a little water. When golden add whiskey and cook for 2 minutes. Add pork back into pot. Add sour cream and water, salt & pepper blended with fresh parsley and a little dijon. . Bake in oven at 300 degrees for 30 minutes covered. Serve hot over mashed potatoes or rice.

What Course Is Whiskey Pork Tenderloin?

Whiskey Pork Tenderloin is for Dinner.


How Long Does Whiskey Pork Tenderloin Recipe Take To Prepare?

Whiskey Pork Tenderloin takes several minutes to prepare.


How Long Does Whiskey Pork Tenderloin Recipe Take To Cook?

Whiskey Pork Tenderloin takes several minutes to cook.


How Many Servings Does Whiskey Pork Tenderloin Recipe Make?

Whiskey Pork Tenderloin makes 4 servings.


What Are The Ingredients For Whiskey Pork Tenderloin Recipe?

The ingredients for Whiskey Pork Tenderloin are:

pork tenderloin, fat free sour cream, water, mushrooms, onions, salt, pepper, dijon to taste, whiskey


How Do I Make Whiskey Pork Tenderloin?

Here is how you make Whiskey Pork Tenderloin:

Number of Servings: 4Recipe submitted by SparkPeople user CHRISNO1.


What's The Nutritional Info For Whiskey Pork Tenderloin?

The nutritional information for Whiskey Pork Tenderloin is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 396.3
  • Total Fat: 10.6 g
  • Cholesterol: 111.9 mg
  • Sodium: 819.6 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 45.4 g

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