The recipe Potato Chowder

Made From Scratch Recipes

Potato Chowder recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Potato Chowder!

Potato Chowder

Potato Chowder Recipe
Potato Chowder

Potato and Vegetable chowder

What Course Is Potato Chowder?

Potato Chowder is for Dinner.


How Long Does Potato Chowder Recipe Take To Prepare?

Potato Chowder takes 15 minutes to prepare.


How Long Does Potato Chowder Recipe Take To Cook?

Potato Chowder takes 25 minutes to cook.


How Many Servings Does Potato Chowder Recipe Make?

Potato Chowder makes 8 servings.


What Are The Ingredients For Potato Chowder Recipe?

The ingredients for Potato Chowder are:

2 cans of Cream of Mushroom soup
3 cups skim milk
2 teaspoons, thyme
2 teaspoon black pepper
2 cup frozen peas
1 can corn
1 cup zucchini sliced
1 medium onion diced
4 medium potatoes diced


How Do I Make Potato Chowder?

Here is how you make Potato Chowder:

Mix condensed soup and milk, heat to boil. Add vegetable and spices and bring back to boil. Reduce heat to medium and cook till pototoes are desired tenderness. Stir to keep soup from scorching.Number of Servings: 8Recipe submitted by SparkPeople user WILLDO01.


What's The Nutritional Info For Potato Chowder?

The nutritional information for Potato Chowder is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 204.6
  • Total Fat: 2.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 426.1 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 7.9 g

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