The recipe Light Mashed Potatoes

Made From Scratch Recipes

Light Mashed Potatoes recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Light Mashed Potatoes!

Light Mashed Potatoes

Light Mashed Potatoes Recipe
Light Mashed Potatoes

This is a nice alternative, thanks to SP and their olive oil for butter substitution article!

What Course Is Light Mashed Potatoes?

Light Mashed Potatoes is for Dinner.


How Long Does Light Mashed Potatoes Recipe Take To Prepare?

Light Mashed Potatoes takes 20 minutes to prepare.


How Long Does Light Mashed Potatoes Recipe Take To Cook?

Light Mashed Potatoes takes 5 minutes to cook.


How Many Servings Does Light Mashed Potatoes Recipe Make?

Light Mashed Potatoes makes 10 servings.


What Are The Ingredients For Light Mashed Potatoes Recipe?

The ingredients for Light Mashed Potatoes are:

4 large potatoes, cubed and boiled until fork tender
1/4 cup olive oil
1/2 cup daisy light sour cream
1/2 cup 1% white milk


How Do I Make Light Mashed Potatoes?

Here is how you make Light Mashed Potatoes:

Mash all with hand mixer at medium to medium high speed. Serve hot.Number of Servings: 10Recipe submitted by SparkPeople user JULESCP.


What's The Nutritional Info For Light Mashed Potatoes?

The nutritional information for Light Mashed Potatoes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 128.3
  • Total Fat: 6.6 g
  • Cholesterol: 4.8 mg
  • Sodium: 21.1 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

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