Dinner

Beef, Rice and Tomato Tacos is for Dinner.

Beef, Rice and Tomato Tacos takes 5 minutes to prepare.

Beef, Rice and Tomato Tacos takes 25 minutes to cook.

Beef, Rice and Tomato Tacos makes 4 servings.

The ingredients for Beef, Rice and Tomato Tacos are:

3/4 lb Ground beef
1 can Hunt's Diced Tomatoes w/ Balsamic Vinegar, Basil and Olive Oil
2 cups (cooked) long-grain white rice
4 cups fresh spinach
2 cups shredded cheddar cheese
4 Flour Tortillas

Here is how you make Beef, Rice and Tomato Tacos:

Cook rice. While rice is cooking, brown and drain ground beef. Add diced tomatoes and allow to simmer for 5 minutes or until rice is done.Add spinach and cheese to tortillas. Fill tortillas with rice, ground beef and tomatoes. Wrap and serve.Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user KIJILINN.

The nutritional information for Beef, Rice and Tomato Tacos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 666.3

• Total Fat: 23.9 g
• Cholesterol: 107.8 mg
• Sodium: 1,780.6 mg
• Total Carbs: 67.6 g
• Dietary Fiber: 7.7 g
• Protein: 42.4 g