Dinner

Cheesy broccoli and rice skillet is for Dinner.

Cheesy broccoli and rice skillet takes several minutes to prepare.

Cheesy broccoli and rice skillet takes several minutes to cook.

Cheesy broccoli and rice skillet makes 6 servings.

The ingredients for Cheesy broccoli and rice skillet are:

0.5 cup, chopped Onions, raw
0.3 cup, chopped Carrots, raw
0.3 cup, diced Celery, raw
1.0 clove Garlic
3.0 tbsp Butter, unsalted
1.0 tsp Thyme, fresh
2.5 cup Chicken Broth
0.25 cup Wheat flour, white, all-purpose, unenriched
1.0 cup Basmati Rice Medley-Trader Joe's
8.0 fl oz Heavy Whipping Cream
2.0 cup, shredded Cheddar Cheese
4.0 cup, chopped or diced Broccoli, fresh

Here is how you make Cheesy broccoli and rice skillet:

Heat butter in skillet. Saute onions, carrot, and celery until tender. Add garlic and saute 1-2 minutes. Sprinkle flour into pan and stir to coat veggies. Add chicken broth, thyme and rice. Cover and bring to a bare simmer. Cook until rice is tender. Add cream, cheese and broccoli. Bring back to a light simmer until broccoli is tender. Taste for salt and pepper.Serving Size: 6, 2 cup servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user BJPLASTER.

The nutritional information for Cheesy broccoli and rice skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 420.2

• Total Fat: 33.6 g
• Cholesterol: 111.9 mg
• Sodium: 679.1 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 3.0 g
• Protein: 14.0 g