Dinner

Thai Basil Rice is for Dinner.

Thai Basil Rice takes 10 minutes to prepare.

Thai Basil Rice takes 15 minutes to cook.

Thai Basil Rice makes 5 servings.

The ingredients for Thai Basil Rice are:

This dish is light still highly flavourful. A guaranteed success everytime. This recipe is my family favourite. Enjoy!
Quick tip: Presoak the rice to help it cook faster and cut the cooking time. Add jalapenos or red chilli flakes for desired spice!

Here is how you make Thai Basil Rice:

Heat olive oil, add the onions, ginger, garlic and fry for a few minutes. Then add the chopped basil and mint leaves, after stirring, add the tomatoes and fry for a min till the juices run. drain the soaked rice and add the rice without water and fry in the mixture till well coated. Add the chicken stock and coconut milk and let it cook till rice is done. Serve Hot.Number of Servings: 5Recipe submitted by SparkPeople user HABIDOLPHIN.

The nutritional information for Thai Basil Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 303.4

• Total Fat: 24.1 g
• Cholesterol: 0.6 mg
• Sodium: 392.1 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 1.3 g
• Protein: 5.8 g

Thai Basil Rice is Asian cuisine.