The recipe Roasted Leg of Lamb

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Roasted Leg of Lamb recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Roasted Leg of Lamb!

Roasted Leg of Lamb

Roasted Leg of Lamb Recipe
Roasted Leg of Lamb

What Course Is Roasted Leg of Lamb?

Roasted Leg of Lamb is for Dinner.


How Long Does Roasted Leg of Lamb Recipe Take To Prepare?

Roasted Leg of Lamb takes 20 minutes to prepare.


How Long Does Roasted Leg of Lamb Recipe Take To Cook?

Roasted Leg of Lamb takes 120 minutes to cook.


How Many Servings Does Roasted Leg of Lamb Recipe Make?

Roasted Leg of Lamb makes 6 servings.


What Are The Ingredients For Roasted Leg of Lamb Recipe?

The ingredients for Roasted Leg of Lamb are:

½ leg Lamb
6 cloves Garlic
3 sprigs Rosemary, fresh
300 g Green beans, roughly chopped
3 tablespoons Lamb spice
Salt and Pepper, to taste
60 ml Oil


How Do I Make Roasted Leg of Lamb?

Here is how you make Roasted Leg of Lamb:

Slit lamb and insert garlic.Season with salt, pepper and crushed rosemary.Mix vegetables with oil.Place lamb in oven tray and roast in pre-heated oven at 180ᴼ. Add vegetables to roasting pan 30 mins before lamb is ready.Number of Servings: 6Recipe submitted by SparkPeople user SNOWFLAKE_NZ.


What's The Nutritional Info For Roasted Leg of Lamb?

The nutritional information for Roasted Leg of Lamb is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 897.2
  • Total Fat: 38.5 g
  • Cholesterol: 387.1 mg
  • Sodium: 493.6 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 124.9 g

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