Dinner

Ruth's Broccoli Salad is for Dinner.

Ruth's Broccoli Salad takes 10 minutes to prepare.

Ruth's Broccoli Salad takes several minutes to cook.

Ruth's Broccoli Salad makes 4 servings.

The ingredients for Ruth's Broccoli Salad are:

2 tablespoons Vegenaise
2 teaspoons honey
1 teaspoon yellow mustard
1-1/2 cup chopped broccoli (about 1 stalk)
1/2 cup grated carrot (about 1 carrot)
2 tablespoons chopped onion
1 medium apple, cut into bite size chunks
Cashews (optional - for garnish)

Here is how you make Ruth's Broccoli Salad:

In a salad bowl, mix the vegenaise, honey, and mustard. Then add in all the chopped vegetables and apple. Makes about 3 cups total. Serving size is 3/4 cup. If desired, garnish each serving with cashews, but count them separately. Cashews are not included in the nutrition information.Number of Servings: 4Recipe submitted by SparkPeople user ANTIOCHIA.

The nutritional information for Ruth's Broccoli Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 93.5

• Total Fat: 4.8 g
• Cholesterol: 0.0 mg
• Sodium: 75.2 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 2.4 g
• Protein: 1.3 g

The dietary needs meet for Ruth's Broccoli Salad is Vegan