Dinner

Lemon Caesar Salad is for Dinner.

Lemon Caesar Salad takes 30 minutes to prepare.

Lemon Caesar Salad takes several minutes to cook.

Lemon Caesar Salad makes 12 servings.

The ingredients for Lemon Caesar Salad are:

1 tsp grated lemon peel
3 Tbsp lemon juice
1 tsp Dijon mustard
1 tsp anchovy paste
1 tsp Worcestershire sauce
2 garlic cloves, minced or pressed
? tsp salt
? C light olive oil
? C Canola oil
3 Tbsp non-fat sour cream
1 pkg Splenda

10 C Romaine Lettuce, torn into bite size pieces for salad
4 oz (1 C) Parmesan cheese, grated
Croutons, 1 to 1? C.

Here is how you make Lemon Caesar Salad:

In med. bowl, using wire wisk or stick mixer, blend all incredients for dressing except oils and sour cream. Gradually add oils, mixing until smooth and well blended. Add sour cream and blend until smooth. In large bowl, tear the greens. Pour dressing over salad immediately before serving as lemon juice will wilt greens. Add cheese and croutons. Serves 12.

The nutritional information for Lemon Caesar Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 96.5

• Total Fat: 7.5 g
• Cholesterol: 9.0 mg
• Sodium: 360.9 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.8 g
• Protein: 5.1 g