The recipe melon and steak salad

Made From Scratch Recipes

melon and steak salad recipe is a Dinner meal that takes 7 minutes to make. If you enjoy for Dinner, you will like melon and steak salad!

melon and steak salad

melon and steak salad Recipe
melon and steak salad

yummy. and only 181 cals!!! perfect for summer.

melon and steak salad

What Course Is melon and steak salad?

melon and steak salad is for Dinner.


How Long Does melon and steak salad Recipe Take To Prepare?

melon and steak salad takes 8 minutes to prepare.


How Long Does melon and steak salad Recipe Take To Cook?

melon and steak salad takes 7 minutes to cook.


How Many Servings Does melon and steak salad Recipe Make?

melon and steak salad makes 4 servings.


What Are The Ingredients For melon and steak salad Recipe?

The ingredients for melon and steak salad are:

1/4 Pound boneless sirloin steak, trimmed
1/4 tsp. salt
1/4 tsp. ground pepper
1 med. red onion, cut crosswise, 1/4in. thick rings
3 tbsp fresh lime juice
1 tbsp honey
2 tsp olive oil
1 tsp smoked paprika
1/2 tsp crushed red pepper
1/2 canteloupe . pee3led seeded, and cute lengthwise into 1/4 in thick wedges
1/4 cup chopped fresh cilantro
1/4 cup fresh mint


How Do I Make melon and steak salad?

Here is how you make melon and steak salad:

1. preheat a lightly oiled grill pan over med-high heat. Wrinkle steak with salt and pepper; grill with onions, turning onion after about 4 minutes and steak after 7 minutes, until meat is medium-rare or to desired degree of doneness. Transfer meat and onion to a small cutting board, let rest 5 minutes., slice steak.2. In a small bowl, combine honey, lime, olive oil, smoked paprika and crushed red pepper; stir with a whisk, set aside dressing.3. Arrange sliced steak and cantaloupe, onions cilantro and mint. drizzle with dressing.Serving Size:?4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MZKYND.


What's The Nutritional Info For melon and steak salad?

The nutritional information for melon and steak salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 304.1
  • Total Fat: 11.5 g
  • Cholesterol: 100.9 mg
  • Sodium: 88.7 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 35.4 g

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