Dinner

Cabbage Rolls(tomato sauce) is for Dinner.

Cabbage Rolls(tomato sauce) takes several minutes to prepare.

Cabbage Rolls(tomato sauce) takes several minutes to cook.

Cabbage Rolls(tomato sauce) makes 8 servings.

The ingredients for Cabbage Rolls(tomato sauce) are:

16 large cabbage leaves
1.5 lbs ground turkey (93/7)
2 tsp salt
1/2 tsp pepper
1/4 cup chopped onion
2 cups cooked brown rice
2 eggs
1 can tomato soup
1.5 cups water

Here is how you make Cabbage Rolls(tomato sauce):

Boil cabbage leaves for 5 minutes and drain. Brown meat and onion, add seasoning. Roll a portion of filling into each leaf, tuck ends in. Place rolls on a rack in pressure cooker. Pour soup and water over rolls.Cover and set pressure at 15. Cook 8 minutes after control jiggles. Reduce pressure normally. Serves 8.Number of Servings: 8Recipe submitted by SparkPeople user MRS.MCC.

The nutritional information for Cabbage Rolls(tomato sauce) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 221.8

• Total Fat: 7.8 g
• Cholesterol: 113.1 mg
• Sodium: 851.5 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 2.2 g
• Protein: 20.4 g