The recipe Impromptu tomato sauce

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Impromptu tomato sauce recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Impromptu tomato sauce!

Impromptu tomato sauce

Impromptu tomato sauce Recipe
Impromptu tomato sauce

I am not a huge fan of pasta sauce (something about cooked tomatoes) so I hardly ever keep any in the house (unless it's for my husband). I needed to make some sort of sauce or topping for some italian sausage, and out came this recipe, which turned out pretty good!

What Course Is Impromptu tomato sauce?

Impromptu tomato sauce is for Dinner.


How Long Does Impromptu tomato sauce Recipe Take To Prepare?

Impromptu tomato sauce takes 5 minutes to prepare.


How Long Does Impromptu tomato sauce Recipe Take To Cook?

Impromptu tomato sauce takes 15 minutes to cook.


How Many Servings Does Impromptu tomato sauce Recipe Make?

Impromptu tomato sauce makes 2 servings.


What Are The Ingredients For Impromptu tomato sauce Recipe?

The ingredients for Impromptu tomato sauce are:

1/2 pint grape tomatoes, cut in half
1/2 cup onion, chopped
1/2 Tbsp extra-virgin olive oil
1/2 Tbsp unsalted butter
1/2 tsp kosher salt
1/4 tsp ground black pepper
1 tsp Penzeys pasta sprinkle (or any italian seasoning blend)
1/4 tsp garlic powder
1/2 cup low sodium chicken broth


How Do I Make Impromptu tomato sauce?

Here is how you make Impromptu tomato sauce:

Add olive oil and butter into a saucepan over medium heat. Add onions, salt, pepper, and garlic powder and cook until turning soft, about 5 minutes. Add tomatoes and italian seasoning. Cook another 5 minutes until tomatoes become softer and release some juice. Mash with potato masher if desired to make tomato pieces smaller. Add chicken broth and simmer another 5 minutes to marry all flavors.Number of Servings: 2Recipe submitted by SparkPeople user BPF8199.


What's The Nutritional Info For Impromptu tomato sauce?

The nutritional information for Impromptu tomato sauce is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 100.1
  • Total Fat: 6.5 g
  • Cholesterol: 7.8 mg
  • Sodium: 434.2 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.2 g

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